Friday, August 8, 2014

Cherry-Applesauce Salad

This fresh tasting gelatin salad, with a sparkle, is so quick and easy, and so kid-friendly! Blessings...

Recipe:

1 3-oz. package cherry gelatin or flavor of choice
2 cups good quality natural applesauce (thick, not runny)
1 cup 7-up

1. Heat applesauce in a medium size saucepan, covered, until boiling. (covering the pan keeps your stove top free of applesauce splatters).
2. Remove the pan from the heat and add the gelatin; stir until the gelatin is completely dissolved.
3. Add the 7-up and gently stir until completely combined.
4. Pour into a bowl or 4"x 8" loaf pan; chill until set.

Yield: 8 servings
92 calories
1 gm. fiber
62 calories per serving if sugar-free gelatin and 7-up is used.

Prep. time: 10 minutes
Chill for 4-5 hours

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